White Sauce (100g butter, 100g plain flour, 1.2litres milk and seasoning.)
Chicken – great for left over chicken from the Sunday roast.
Bread crumbs (Or you can also finish with potato if you prefer)
1 Leeks
Parmesan Read more
It is Plastic Free July this month, so we thought we would share a few of our favourite plastic swaps. It is important not to stress with plastic swaps. Find things that fit into life, and enjoy making the positive changes. Here are a few we love. Read more
Easy to make and easy to eat. (Far too easy to eat!). These chocolate biscuits are great with a cup of tea or hot chocolate. And easy enough to make with children. We made them with dark chocolate powder, but if you want them a little lighter, you can use different, milk chocolate powder or dip them in white or milk chocolate. Read more
A beautiful sweet bread that tastes delicious eaten as a sweet treat or wrapped around a savoury burger (meat of vegan depending on your preference) This is a basic brioche recipe which can be adjusted on how you want to use it.
Once the dough has been proved and re-kneaded, this is when you can ‘customise’ it.
Decide on the shape you want it. You can make it into bread bun shapes or put it in a tin (or do what we have done and pop them in cake tins or case like we have (we used silicon muffin cases).
Decide if you want them plain or with added ingredients. We added chopped apricots, but you can add chocolate chips or anything else as long as you don’t add to much and the pieces aren’t too bad. Read more
Our take on Babka bread. It is great comfort food, but not the easiest recipe we have shared. Good luck and find us on Instagram if you want help. Read more
The nights are drawing in and Christmas is coming. A lovely time to bake and make treats. So here are a few ideas that make great snacks for when people visit. Or great gifts for people for Christmas. Read more
Photography by Sussex photographer Emma Croman
If you are wanting something new, social and creative to do when the nights start drawing in, we may have found the perfect thing for you. Syjunta. Syjunta is a Swedish concept. It is the name given to a gathering of people who meet to craft and enjoy a seasonal home-cooked supper. Read more
Published: 30th May 2019
A diverse range of recipes, all cooked in a roasting tin, and with gorgeous accompanying photographs. (Warning: This book will make you want to buy a new range of roasting tins.) Dinners, lunches, brunches, puddings and sides; all made in a tin. Read more
The Spring half term is here, so we have come up with a few things to do incase you need a few ideas. We would love to hear about what you are doing this half term and Easter weekend. Find us on social media and let us know! (Links at the base of the post). Read more
We have all seen the stunning cakes with real flowers on this summer, including at the royal wedding. Here is a really simple cake: Read more